Vanillin isobutyrate

≥98%

Reagent Code: #84441
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CAS Number 20665-85-4

science Other reagents with same CAS 20665-85-4

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 222.24 g/mol
Formula C₁₂H₁₄O₄
badge Registry Numbers
MDL Number MFCD00169858
thermostat Physical Properties
Boiling Point 312.938ºC
inventory_2 Storage & Handling
Density 1.133 g/cm3
Storage room temperature, dry

description Product Description

Vanillin isobutyrate is widely used as a flavoring agent in the food and beverage industry due to its sweet, creamy, and vanilla-like aroma. It enhances the flavor profile of products such as baked goods, confectioneries, ice creams, and dairy products. In the fragrance industry, it is utilized as a key ingredient in perfumes, cosmetics, and personal care products to impart a warm, sweet, and long-lasting scent. Its stability and compatibility with other ingredients make it a popular choice for creating complex fragrance compositions. Additionally, it serves as a flavor enhancer in tobacco products, contributing to a smoother and more pleasant smoking experience. Its versatility and appealing sensory properties make it a valuable component in various consumer goods.

format_list_bulleted Product Specification

Test Parameter Specification
Appearance White to almost white powder to crystal or liquid
Purity 97.5-100
Infrared Spectrum Conforms to Structure
NMR Conforms to Structure

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 100g
10-20 days ฿5,340.00
inventory 25g
10-20 days ฿1,500.00

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Vanillin isobutyrate
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Vanillin isobutyrate is widely used as a flavoring agent in the food and beverage industry due to its sweet, creamy, and vanilla-like aroma. It enhances the flavor profile of products such as baked goods, confectioneries, ice creams, and dairy products. In the fragrance industry, it is utilized as a key ingredient in perfumes, cosmetics, and personal care products to impart a warm, sweet, and long-lasting scent. Its stability and compatibility with other ingredients make it a popular choice for creating complex fragrance compositions. Additionally, it serves as a flavor enhancer in tobacco products, contributing to a smoother and more pleasant smoking experience. Its versatility and appealing sensory properties make it a valuable component in various consumer goods.
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