Oplodiol is primarily used in pharmaceutical and nutraceutical research due to its potential anti-inflammatory and antioxidant properties. It has shown promise in studies related to metabolic health, where it may help modulate glucose metabolism and insulin sensitivity. Additionally, oplodiol exhibits biological activity that supports its investigation as a natural compound for managing oxidative stress-related conditions. Its presence in certain medicinal plants also makes it a marker compound in herbal product standardization, ensuring quality and consistency in botanical extracts. Ongoing research explores its role in supporting liver health and combating neurodegenerative pathways, highlighting its versatility in therapeutic development.