Natrual β-Carotene

96%

Reagent Code: #63962
label
Alias β-carotene; β-carotene, orange yellow, provitamin A, provitamin A, natural β-carotene
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CAS Number 7235-40-7

science Other reagents with same CAS 7235-40-7

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 536.87 g/mol
Formula C₄₀H₅₆
badge Registry Numbers
EC Number 230-636-6
MDL Number MFCD00001556
thermostat Physical Properties
Melting Point 176-184 °C (dec.)
inventory_2 Storage & Handling
Density 1.0 g/cm3 at 20 °C
Storage -20°C

description Product Description

Natural β-Carotene is widely used as a dietary supplement to provide Vitamin A, which is essential for maintaining healthy vision, skin, and immune function. It is also added to food products as a natural colorant, imparting a yellow to orange hue in items like beverages, dairy products, and baked goods. In the cosmetic industry, it is incorporated into skincare formulations for its antioxidant properties, helping to protect the skin from oxidative stress and UV damage. Additionally, it is utilized in animal feed to enhance the nutritional value and improve the coloration of products like egg yolks and fish flesh. Its role in promoting overall health and its natural coloring ability make it a versatile ingredient across various industries.

format_list_bulleted Product Specification

Test Parameter Specification
Assay (UV) 96-100%
Heavy Metals (as Pb) <=0.001%
Loss on Drying 0-0.2%
Melting point 176-184
Appearance Red to very dark red-brown powder
Solubility in CHCl3 Dark red to dark red-brown, clear, 1 mg + 1 mL

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 1g
10-20 days ฿500.00
inventory 5g
10-20 days ฿1,200.00
inventory 25g
10-20 days ฿4,590.00
inventory 500g
10-20 days ฿36,960.00
inventory 100g
10-20 days ฿15,310.00

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Natrual β-Carotene
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Natural β-Carotene is widely used as a dietary supplement to provide Vitamin A, which is essential for maintaining healthy vision, skin, and immune function. It is also added to food products as a natural colorant, imparting a yellow to orange hue in items like beverages, dairy products, and baked goods. In the cosmetic industry, it is incorporated into skincare formulations for its antioxidant properties, helping to protect the skin from oxidative stress and UV damage. Additionally, it is utilized in animal feed to enhance the nutritional value and improve the coloration of products like egg yolks and fish flesh. Its role in promoting overall health and its natural coloring ability make it a versatile ingredient across various industries.
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