(1R)-(−)-Myrtenol

95%

Reagent Code: #56934
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CAS Number 19894-97-4

science Other reagents with same CAS 19894-97-4

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 152.23 g/mol
Formula C₁₀H₁₆O
badge Registry Numbers
MDL Number MFCD00001341
thermostat Physical Properties
Boiling Point 221-222 °C (lit.)
inventory_2 Storage & Handling
Density 0.954 g/mL at 25 °C (lit.)
Storage room temperature

description Product Description

(1R)-(−)-Myrtenol is widely used in the fragrance and flavor industry due to its pleasant, fresh, and woody aroma. It is a key ingredient in perfumes, colognes, and cosmetic products, where it adds a natural, pine-like scent. In the food industry, it is employed as a flavoring agent to enhance the taste of various products, particularly those requiring a herbal or minty note. Additionally, it has applications in aromatherapy, where it is valued for its calming and soothing properties. Beyond its sensory uses, (1R)-(−)-Myrtenol is also studied for its potential antimicrobial and antioxidant properties, making it a compound of interest in pharmaceutical and therapeutic research.

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Test Parameter Specification
Appearance colorless to faint yellow viscous liquid
Purity (%) 94.5-100
Optical Rotation -49--53
Infrared Spectrum Conforms to Structure
NMR Conforms to Structure

shopping_cart Available Sizes & Pricing

Size Availability Unit Price Quantity
inventory 25g
10-20 days ฿16,767.00

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(1R)-(−)-Myrtenol
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(1R)-(−)-Myrtenol is widely used in the fragrance and flavor industry due to its pleasant, fresh, and woody aroma. It is a key ingredient in perfumes, colognes, and cosmetic products, where it adds a natural, pine-like scent. In the food industry, it is employed as a flavoring agent to enhance the taste of various products, particularly those requiring a herbal or minty note. Additionally, it has applications in aromatherapy, where it is valued for its calming and soothing properties. Beyond its sensory uses, (1R)-(−)-Myrtenol is also studied for its potential antimicrobial and antioxidant properties, making it a compound of interest in pharmaceutical and therapeutic research.
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