Sulfanilamide

Standard for GC,>99.8%(HPLC)

Reagent Code: #234423
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Alias Related CAS: 10103-15-8; sulfonamide; aminobenzenesulfonamide, p-aminobenzenesulfonamide, 4-aminobenzenesulfonamide, aminobenzenesulfonamide, sulfonamide
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CAS Number 63-74-1

science Other reagents with same CAS 63-74-1

blur_circular Chemical Specifications

scatter_plot Molecular Information
Weight 172.2 g/mol
Formula C₆H₈N₂O₂S
badge Registry Numbers
EC Number 200-563-4
MDL Number MFCD00007939
thermostat Physical Properties
Melting Point 164-166 °C(lit.)
inventory_2 Storage & Handling
Density 1.08g/mL
Storage Room temperature

description Product Description

Sulfanilamide is primarily used as an antibacterial agent, especially in topical treatments for skin infections, burns, and wound care. It works by inhibiting bacterial growth through interference with folic acid synthesis, which bacteria require for reproduction. It has been historically used in creams and ointments to prevent infection in second- and third-degree burns. In some cases, it is used to treat urinary tract infections and other localized infections when applied directly to affected areas. Though largely replaced by newer antibiotics for systemic use, it remains relevant in certain dermatological and veterinary applications due to its effectiveness against susceptible strains of bacteria.

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inventory 5g
10-20 days ฿880.00

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Sulfanilamide
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Sulfanilamide is primarily used as an antibacterial agent, especially in topical treatments for skin infections, burns, and wound care. It works by inhibiting bacterial growth through interference with folic acid synthesis, which bacteria require for reproduction. It has been historically used in creams and ointments to prevent infection in second- and third-degree burns. In some cases, it is used to treat urinary tract infections and other localized infections when applied directly to affected areas. Though largely replaced by newer antibiotics for systemic use, it remains relevant in certain dermatological and veterinary applications due to its effectiveness against susceptible strains of bacteria.
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