Camphene is widely used in the fragrance and flavor industry due to its strong, pungent aroma reminiscent of fir needles or camphor. It serves as a key ingredient in the formulation of perfumes, soaps, detergents, and air fresheners, where it contributes a fresh, woody scent. In flavoring applications, camphene is used in small amounts to impart herbal or spicy notes in food and beverage products. It is also utilized in the synthesis of various terpenoids and other organic compounds, acting as a building block in chemical manufacturing. Camphene has shown potential in pharmaceutical research for its antimicrobial and antifungal properties, making it a candidate for use in topical antiseptics and preservatives. Additionally, camphene is found in essential oils of several plants and is used in aromatherapy and natural health products for its purported respiratory benefits. Due to its volatility and flammability, it is sometimes explored as a component in bio-based solvents and fuel additives.