Luteolin is widely used in the food and beverage industry as a natural antioxidant to enhance the shelf life of products by preventing oxidation. It is also incorporated into dietary supplements due to its potential health benefits, including anti-inflammatory and neuroprotective properties. In the cosmetic industry, luteolin is added to skincare products for its ability to protect the skin from UV-induced damage and reduce signs of aging. Additionally, it is being studied for its potential therapeutic applications in managing chronic diseases such as cancer, cardiovascular disorders, and neurodegenerative conditions due to its antioxidant and anti-inflammatory effects.