Used as a flavoring agent in the food industry, providing a fruity, pineapple-like aroma. Commonly found in confectionery, baked goods, and beverages to enhance flavor. Also utilized in the fragrance industry for perfumes and cosmetics as a fragrance component and solvent, due to its pleasant, sweet, slightly floral, and fresh scent. Its stability, low toxicity, and ability to blend well with other scents make it suitable for various consumer products like soaps, lotions, and skin care items requiring a mild, long-lasting fragrance. Additionally, it serves as an intermediate in the synthesis of other specialty chemicals with unique properties in manufacturing processes.