Used primarily as an intermediate in organic synthesis, this compound serves in the production of fragrances and flavorings due to its alcohol functionality and moderate chain length. It can be esterified to form acetates or other esters that contribute to fruity or floral notes in perfumery and food additives. Additionally, it finds use as a solvent or modifier in specialty chemical formulations where a branched alcohol with specific volatility and polarity is required. Its structure allows for selective reactivity, making it suitable in the synthesis of more complex molecules in pharmaceuticals and agrochemicals.