This compound is primarily utilized in the synthesis of complex carbohydrates and glycoconjugates, playing a crucial role in glycosylation reactions. It serves as a key intermediate in the preparation of glycosyl donors, which are essential for constructing oligosaccharides and glycoproteins. Its azido group allows for further functionalization through click chemistry, enabling the attachment of various biomolecules or probes. This makes it valuable in glycobiology research, particularly in studying carbohydrate-protein interactions and developing glycoconjugate vaccines. Additionally, it is used in the production of modified sugars for drug development, where specific glycosylation patterns are required for therapeutic efficacy. Its acetyl groups provide stability during synthetic processes, ensuring efficient and selective reactions.