antioxidants or antioxidants For maintaining the quality of ingredients in food
It is a wax with a melting point in the 61-66C range. Can be obtained from nature, used as a substitute for Microcrystalline Wax.
Konjac Gum konjac powder with 100% fiber characteristics commonly used in weight loss products.
Powder size 120 Mesh, white color, odorless.
Natural food coloring Purple Sweet Potato Obtained from the extraction of Purple Sweet Potato. (potato)
Can be dissolved in water directly
Gelatin gives a thick consistency. gel texture
Gel Strength 175-185
Important amino acids In the process of building muscle in the body, it is also an important component. that makes the body Can burn energy well
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